Remove 2025 Remove Budgeting Remove Scheduling
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Nine Critical HR and Payroll Steps to Prepare Your Restaurant for 2025

Modern Restaurant Management

With so much already on your year-end plates, how can you find the time to lay the groundwork for team and business success in 2025? Focus on: Emerging Regulations : Revise the handbook to include new laws effective in 2025, such as minimum wage adjustments, paid leave requirements, or other regulatory updates.

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2025 Outlook: Experts Weigh In on Restaurant Trends and Challenges, Part One

Modern Restaurant Management

Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2025. In 2025, restaurants need to have a plan in place that ensures they are effectively managing inventory and redirecting unused, still edible food to donations.

Marketing 100
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Three Ways to Transform Seasonal Hires into Permanent Staff

Modern Restaurant Management

Following a year of turbulent hiring trends , inflated expenses, and uncertain demand, 2025 could be the “year of retention” for restaurants. Heading into 2025, restaurants can take advantage of a particular class of workers to bolster their retention efforts: seasonal hires.

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The Ultimate Guide to Local Restaurant Marketing 2025

7 Shifts

By focusing your ads on local users, you make your marketing budget more effective. Knowing this, you should schedule your ads to run at the most relevant times to reach hungry customers. Our team management software makes scheduling and assigning duties more efficient, keeping your team aligned and ready to execute your strategies.

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Understand Seasonal Trends in Groups & Events to Maximize Sales

Revenue Hub

The start of a new year brings fresh budgets, resolutions to reconnect with loved ones, and newly engaged couples plotting their nuptials. Consequently, holiday party bookings surge, making these months pivotal for solidifying the year’s remaining schedule.

Events 96
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MRM Research Roundup: Thanksgiving Trends, Diner Optimism, and Holiday Spending

Modern Restaurant Management

An 'Out of the Ordinary' Year for Independents 2024 was an “out of the ordinary” year for independent restaurants, according to TouchBistro's 2025 State of Restaurants Report. percent, adding 210,300 jobs over the year, according to T7shifts' annual Restaurant Workforce Report for 2025.

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Web Exclusive: Renovating the Andaz Miami Beach

Hotel Business

The property is expected to reopen in March 2025 under a new name: The Andaz Miami Beach. Weislow: The role encompassed comprehensive oversight of budget management, scheduling and team coordination. As the project manager of the Andaz Miami Beach transformation, what were your company’s responsibilities?