eHotelier

DECEMBER 15, 2022

Here are three things that are the top priorities in 2023 for hotel general managers. General managers that put more effort into the commercial work in the hotel will likely steal market share from the competition.

Marketing 278

Marketing 278

Boutique Hotel News

MAY 24, 2023

The post IHIF 2023: David Anderson, Aimbridge Hospitality appeared first on Boutique Hotel News. Filmed at the International Hospitality Investment Forum ( IHIF ) at the InterContinental Berlin.

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235

eHotelier

OCTOBER 10, 2023

one of the world's largest lodging franchisors, will report its 2023 third quarter earnings results at approximately 6:30 a.m. EST on Tuesday, November 7, 2023. Choice Hotels International, Inc. The company will also hold a conference call at 10 a.m.

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130

InnQuest

OCTOBER 11, 2023

In 2023, the US market is bustling with various online travel agencies, each offering unique features and services for travelers. What’s more, Booking.com regularly offers exclusive deals and discounts for travelers in 2023, ensuring you get the best value for your money.

Information 220

Information Book Blog Pricing 220

eHotelier

FEBRUARY 16, 2023

This strong tourism rebound is expected to continue well into 2023, though at a slower pace. The outlook for travel to Europe is promising despite global pressures such as high inflation, the war in Ukraine and consequent energy crisis, and the looming economic recession.

Travel and Tourism 243

Travel and Tourism 243

Boutique Hotel News

JANUARY 16, 2023

Industry leaders share their thoughts on the travel, hospitality and economic landscape in 2023. According to the CEBR, these preferences, such as the increasing demand for longer trips and remote working spaces, are particularly prevalent among younger generations, indicating a promising outlook for our sector well past 2023.”

Pricing 246

Pricing Marketing Budgeting Training 246

Modern Restaurant Management

DECEMBER 20, 2023

In 2023, the restaurant industry faced several challenges and made some missteps along the way. As with most other industries, the biggest talking point for restaurants in 2023 has been artificial intelligence. Co-founder, Carbonate Looking back at 2023, I witnessed a significant shift in how restaurants approach loyalty programs.

Pricing 197

Pricing Marketing Customer Service Scheduling 197

eHotelier

MARCH 21, 2023

Sydney WorldPride 2023 drove the market’s hotel average daily rate (ADR) and revenue per available room (RevPAR) above pre-pandemic levels, while occupancy remained slightly below 2019, according to preliminary data from STR.

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InnQuest

FEBRUARY 1, 2023

As we head into 2023, the hotel industry faces several challenges and changes that hotel managers need to be aware of to be successful. Here’s a quick guide hotelier can follow to stay successful in hotel management for 2023. Here’s a quick guide hotelier can follow to stay successful in hotel management for 2023.

Pricing 221

Pricing Book Information Budgeting 221

eHotelier

JANUARY 31, 2023

The hotel industry in 2023 is projected to surpass pre-pandemic levels of demand, nominal room revenue and state and local tax revenue, while inching closer to other key 2019 performance metrics, according to the American Hotel & Lodging Association’s 2023 State of the Hotel Industry Report.

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246

Hospitality Magazine

NOVEMBER 9, 2022

The location for The World’s 50 Best Restaurants Awards has been announced, with the program heading to Valencia, Spain, in June 2023. The post World’s 50 Best Restaurants announces 2023 awards destination appeared first on hospitality | Magazine.

Events 246

Events Magazine 246

Boutique Hotel News

MAY 30, 2023

The post IHIF 2023: Chris Norton and Shafi Syed, Equinox Hotels appeared first on Boutique Hotel News. Filmed at the International Hospitality Investment Forum ( IHIF ) at the InterContinental Berlin.

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246

Boutique Hotel News

DECEMBER 20, 2022

BHN editor Eloise Hanson outlines six hotel and travel trends expected to shape the industry in 2023. Technology adoption in 2023 will set innovative hoteliers apart from the competition.”. The post 2023 hotel and travel trends appeared first on Boutique Hotel News. Hotel e-tail. per cent on average above inflation per year.

Concierge 312

Concierge Book Marketing Information 312

eHotelier

FEBRUARY 7, 2023

It shows hotels have mixed feelings about business travel in 2023; it’s a focus for revenue teams but also tipped to be the biggest challenge of the year ahead. Duetto has again surveyed the global hotel industry to find out what are the burning issues of the day with revenue professionals.

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289

Modern Restaurant Management

DECEMBER 27, 2022

Modern Restaurant Management (MRM) magazine contributor Izzy Kharasch of Hospitality Works offers his best planning practices for restaurant operators as we approach 2023.

Magazine 176

Magazine 176

Modern Restaurant Management

JANUARY 31, 2023

“A big trend for 2023 will be curious breakfast flavor pairings – unique flavors blended into one tasty bite. She sees the nostalgia trend continuing into 2023 with a modern twist. ” Ube Goes Big Time : Pastry Chef Gemma Matsuyama sees Asian flavors like ube and matcha gaining ground in 2023.

Events 177

Events 177

Modern Restaurant Management

JANUARY 12, 2023

2023 has the potential to be transformative for restaurants, with opportunity for new innovation beyond a recession in these first months. In 2023, we’ll see operators continuing to seek out platforms that meet guests across every single channel and touchpoint through which they might interact with a restaurant.

Reservations 197

Reservations Book 197

Modern Restaurant Management

MARCH 12, 2024

The United States District Court in the Eastern District of Texas handed down a summary judgement decision, vacating the National Labor Relations Board’s 2023 Joint Employer Rule. ” A separate challenge to the 2023 Joint Employer Rule remains in the D.C. Circuit Court.

Definition 100

Definition 100

Hospitality Net

OCTOBER 14, 2024

PONANT’s 2023 Sustainability Report reveals significant strides on its commitment to redefine tourism. From pioneering eco-friendly innovations to tangible reductions in its environmental footprint, PONANT is trying to push boundaries and setting new standards for meaningful and more sustainable travel.

Travel and Tourism 93

Travel and Tourism 93

Modern Restaurant Management

DECEMBER 22, 2022

Where do you see the most potential for robotic use in 2023? In 2023, restaurants will focus on scaling and adoption. What’s next for Miso?). We are past the point where it’s a question if robotics and automation are going to be implemented, but rather where in the kitchen.

Back of House 188

Back of House Front of House Kitchen Operations Customer Service 188

Are Morch

OCTOBER 24, 2022

Travelers are set to make 2023 a big year for getting out and exploring the world. Excited about the year ahead, Booking.com has conducted extensive research to reveal the travel trends of 2023, including where travelers want to go, their inspirations for traveling, and how budget plays a big role in their plans.

Budgeting 119

Budgeting 119

Hotel Business

FEBRUARY 22, 2024

Accord Group, for full-year 2023, reported that earnings before interest, taxes, depreciation and amortization (EBITDA) surpassed the 1 billion euro ($1.082 billion) mark for the first time in the company’s history, reaching 1.003 billion ($1.085 billion), up 49% year-over-year. in the last 12 months.

Pricing 105

Pricing Events Marketing Accounting 105

Modern Restaurant Management

DECEMBER 21, 2022

Modern Restaurant Management (MRM) magazine asked experts for their thoughts on trends and challenges that will affect the restaurant industry in 2023. In 2023, we can anticipate businesses really focusing in on value and doing what they can to attract and retain both employees and guests. For part one, click here.

Pricing 197

Pricing POS Systems Front of House Marketing 197

Modern Restaurant Management

NOVEMBER 28, 2022

Come 2023, it will be increasingly important for restaurants to factor technology into their budgets to adapt to the changing economic landscape and better meet consumer demand. In 2023, consumers will be more cost-conscious due to inflation and limited wallet share. However, when the pandemic hit, people were less sensitive to prices.

Budgeting 201

Budgeting Customer Service Communication Pricing 201

Modern Restaurant Management

DECEMBER 29, 2022

Here are six things I see coming in 2023: Labor pressure is easing, but operators are still looking for labor management. A likely recession in 2023 is already leading consumers to cut back on restaurant spending. Technology acquisitions will drive consolidation, which coincides with demand from operators.

Budgeting 212

Budgeting 212

Lodging Magazine

MAY 1, 2023

reported its first quarter 2023 financial results. Metrics from the results include: The post Hilton Reports Q1 2023 Financial Results appeared first on LODGING Magazine. MCLEAN, Virginia—Hilton Worldwide Holdings Inc.

Magazine 106

Magazine 106

Hospitality Net

MAY 3, 2024

This report highlights the key trends in the Indian hospitality industry in 2023 along with the sector performance metrics, brand signings, and brand openings during the year. It also provides our outlook for the sector for 2024.

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92

EATER

NOVEMBER 7, 2023

Here are the 5 best new cocktail bars in America in 2023, from Superbueno in New York City to Room for Improvement in Portland, Maine.

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127

Revenue Hub

JANUARY 12, 2024

Subscribe to our weekly newsletter and stay up to date “Travellers showed a continued openness to book directly with hotels in 2023, despite OTAs regaining ground. Expedia and STAAH SwiftBook also remain among the top five distribution channels globally.

Book 99

Book Article 99

Industry Insights Lodging Magazine

SEPTEMBER 22, 2023

NEW YORK—Mews released the Mews Data Snap, a real-time measure of hospitality’s performance during the summer of 2023 (June, July, and August). According to the report, hoteliers are […] The post Mews Data Snap Shows Hospitality Performance During Summer 2023 appeared first on LODGING Magazine.

Magazine 111

Magazine 111