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2022 Restaurant Insurance Update

Modern Restaurant Management

According to the National Restaurant Association , the dining industry should generate $899 billion in revenues in 2022. Midway through 2022, COVID-19 is still a problem, albeit nowhere near the size and scope of 2020 and 2021. “However, this comes at a cost that the owner needs to factor into their budgets,” Moller notes.

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MRM Research Roundup: 2022 Restaurant Trends

Modern Restaurant Management

To keep up with changing consumer preferences, operators noted that their top areas of investment in 2022 include mobile ordering (54 percent); delivery services (47 percent); technology such as new POS digital signage or other in-store tech (45 percent); and alternative payment methods (37 percent). "Consumers Fast is not fast enough.

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Six Trends to Expect from Back of House in 2022

Modern Restaurant Management

Here are six things you can expect to see in back-of-house tech in 2022. After adopting better delivery and takeout technology in 2020, restaurants are now turning their tech budgets toward bringing in back of house. Expanding the Tech Stack. However, BOH technology has long been at the bottom of the list for many operators.

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2022 Trends: Meeting Challenges and Industry Evolution

Modern Restaurant Management

Technology budgets are coming back after covid, but one of the things I’ve seen is that IT departments are spending more thoughtfully than ever before. The Trend: Brands are focusing on refining their tech stacks. With something created to make your work life easier, there’s no excuse when it doesn’t.

Budgeting 212
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Bondi’s Da Orazio unveils major revamp

Hospitality Magazine

DElia returned to the venue in 2022 and in the two years since, the team evaluated what customers came to the restaurant for and developed the new menu and space in line with guest desires. There are now three set menus to accommodate differing budgets ($85/$105/$145pp) and an updated a la carte menu.

Budgeting 228
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Easyhotel’s secret to success in the budget sector

Hotel Owner

The budget hotel sector has seen major growth in the last few years as people either cut back on luxuries or want less luxury from their hotel stays. In 2022, Easyhotel’s RevPAR was up 56% and its market share increased showing strength of the budget model in the current climate.

Budgeting 105
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How Fast-Casual Marketers Can Prepare for 2022 Dine-in Traffic

Modern Restaurant Management

Now, as we enter 2022, predictions indicate a big shift back to sit-down dining. (We’ve For Bigger Marketing Budgets, It’s About Doubling Down on Digital. We’ve all heard the term “pent-up demand” and, make no mistake, it’s a real thing).

Marketing 197