2021 Food Operations Front of House 
Modern Restaurant Management
MAY 22, 2024
Prior to joining IFMA in 2021, he led and managed businesses at Kraft, Jones Dairy Farm, Cargill, and McCormick & Co., Kafarakis also served as President of the Specialty Food Association (SFA) and Chief Innovation and Member Advancement Officer at the National Restaurant Association.
Modern Restaurant Management
SEPTEMBER 14, 2021
In 2021, Laura added the Wendy’s brand to her role with responsibility for implementing Development Days and quarterly business plans for TSFR’s 56 Wendy’s restaurants. ” “SevenRooms has always strived to become the most open and connected front-of-house technology available for hospitality operators.
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