Modern Restaurant Management

MAY 28, 2021

Clean Juice Chief Executive Officer, Landon Eckles described 2020 as challenging but resolute in lauding its franchise partners and support staff in the company’s response to the global pandemic. Additional 2020 Award Recipients: Top Delivery Sales : Lance and Blake Condray, Campbell, CA. Clean Juice Celebrates Franchisees.

Marketing 189

Marketing Training Health & Safety Scheduling 189

Modern Restaurant Management

SEPTEMBER 15, 2020

” According to a survey conducted by the National Restaurant Association, the restaurant industry is expected to lose $240 billion by the end of 2020. launched Fall Scoop 2020, titled “On Point With Off-Premise – Designed To Make It.” Each member of the coalition is committed to responsibility. Climatarian Menu.

Marketing 162

Marketing Sanitation Multi-Unit Operations Information 162

Modern Restaurant Management

SEPTEMBER 14, 2021

In 2020, as the country was forced to reckon with a pandemic that laid bare existing racial injustice and inequities, the organization heard calls from the restaurant community and the public for a more inclusive and transparent Awards process. billion in 2020, is expected to reach $4.0 billion by 2026. All existing P.F.

Accounting 173

Accounting L&D Marketing POS Systems 173

Modern Restaurant Management

AUGUST 19, 2020

Reiterate your health and safety procedures as communities slowly open back up. Monitor promotions and scheduled social media posts closely, as mindful messaging is key to maintaining trust with your customers. ?Digitizing Ghost kitchens with integrated delivery services are the 2020 evolution of this concept.

Budgeting 227

Budgeting Sanitation Health & Safety POS Systems 227