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MRM Franchise Feed: Kitchen of the Future, Restaurant Sherpas and Dunkin’ Hirin’

Modern Restaurant Management

metro is extremely valuable right now, and we know that Taffer’s Tavern will be perfect for a high-quality conversion in this market.” Taffer’s Tavern has partnered with Fransmart, the global leader in franchise development, to bring the concept to the top 40 major media markets across the U.S. . “The D.C.

L&D 168
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Tamper-Proof Delivery and TacoTuesday.com

Modern Restaurant Management

Christopher L. Nitrogen gelato previously debuted at the Milan Roastery when it opened in September 2018. The company has raised $17M to date and will use the funding to build new facilities, R&D, and hiring. (Comprised of top three finishers from each business sector final). Business Dining. Sean Fetters. Dylan France.

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MRM Franchise Feed: CPK’s Franchise Momentum and Rex’s Rebuilds

Modern Restaurant Management

” Minardi brings more than 35 years of global restaurant business experience to CPK, most recently as the International President at Madrid-based Telepizza Group, leading an IPO launch for the company and entry into five new international markets. .” L&L Hawaiian Mixplate Launches. in December.

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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

Bill formally served on the Great Lakes Franchise Association Board, Del Taco’s Franchise Marketing Advisory Council and the Finance Excellence Advisory Council for Burger King. Combining their cutting-edge technology with TheFork’s expansive diner base and yield management capabilities is something unique on the market.”

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EZ PPP Forgiveness App and Yelp’s New COVID Help

Modern Restaurant Management

Bloom Intelligence acquired SuperFi, a WiFi marketing company that provides professional email marketing services with advanced segmentation and analytics. a WiFi marketing and analytics platform for digital agencies, in December 2019. ” "Safety has become the gateway to commerce," said Jonathan L.

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MRM Research Roundup: Mid-November 2019 Edition

Modern Restaurant Management

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features if cooking is becoming a thing of the past, Drinksgiving, the state of snacking and the impact of sensory marketing. After a strong 2018, casual dining is experiencing a downturn this year. Positive Traffic Growth. percent. .

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White Castle Flips for Flippy and Burma Bites

Modern Restaurant Management

Lunchbox will also focus on acquiring top-tier talent and invest in further development on its platform and expand to new markets. Frederick “Freddy” L. Personalizing marketing communications towards guest preferences and behavior. “Our mission is to help restaurants survive this pandemic and thrive beyond it.

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