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Accor unveils superyacht Orient Express Silenseas

Boutique Hotel News

France: Accor and shipbuilding company Chantiers de l’Atlantique will launch the 220-metre-long Orient Express Silenseas in 2026. . Architect Maxime d’Angeac will design the interior layout and decor with Stirling Design International handling the exterior architecture. .

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ART OF LIFE

Mary Gostelow

It’s visuals, say the pair of invaluables in the lobby of MAS D’EN BRUNO in the Priorat wine area 90 minutes’ drive south-west of Barcelona. Perinet is one of Mas d’en Bruno’s vintner partners. Buy, and taste, wines, and store them in safe lockers, there at Mas d’en Bruno. What is art?

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MRM Franchise Feed: CPK’s Franchise Momentum and Rex’s Rebuilds

Modern Restaurant Management

L&L Hawaiian Mixplate Launches. L&L Hawai‘i, the leading Hawaii-based restaurant franchise, is launching L&L Hawaiian Mixplate. This new restaurant concept features a hot bar with customizable plate lunch options, in addition to a selection of traditional L&L favorites.

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MRM Franchise Feed: Kitchen of the Future, Restaurant Sherpas and Dunkin’ Hirin’

Modern Restaurant Management

Whether you’re a multi-unit operator pursuing a larger footprint, an entrepreneur who doesn’t want to quit your day job or working toward investor visas like EB-5, E2 and L-1 immigrant investment programs, Restaurant Sherpas is the perfect option for handling the on-site needs of your new business. ” A&W Doubling Up.

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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

The funding comes four months after SpotOn's Series D and increases its valuation from $1.875 to $3.15 Founded in June 2018, Manifesto has welcomed over 2,5M guests to date. and James L. Advisors Douglas Merritt, CEO of Splunk, and Mike Scarpelli, CFO of Snowflake, also made individual investments. c to your home.

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White Castle Flips for Flippy and Burma Bites

Modern Restaurant Management

Frederick “Freddy” L. Between 2010 and 2018, the consumption of fresh lemon in the United States has experienced an increase of 31 percent, going from 438.00 Nayfeld held positions at Aqua, Joël Robuchon at The Mansion, Cru and Eleven Madison Park. In 2018, Huerta released her first cocktail book, Julep.

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MRM Research Roundup: Mid-November 2019 Edition

Modern Restaurant Management

. “What is even more encouraging for the industry,'' said Victor Fernandez, vice president of insights and knowledge for TDn2K, “is that this small positive growth during the last two months has been achieved despite the industry lapping over two months with relatively strong performance in 2018. Clueless About Cocktails.

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