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MRM Research Roundup: Catering, Kiosks, Tipping and Dry January

Modern Restaurant Management

In this edition of MRM Research Roundup, we feature news about an influx of catering orders, the topic of tipping, the rise of kiosks and affordable Michelin restaurants. Among the highlights: On or Off Prem Same-store catering transactions increased +71 percent in Q4 2023 compared to Q4 2022.

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Best of 2018: Caterers Describe the Coolest Dishes They Created This Year

BizBash

Chefs and caterers continued to push the boundaries at events this year, creating interactive (and, of course, Instagram-friendly) cocktails, entrees.

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Ultimate Grubhub, Red Lobster Catering and Parts in Town

Modern Restaurant Management

” Nick Hucker, CEO, Preoday, commented: “Since 2012, we have been working with leading global venues, contract caterers, restaurants and industry partners. Maguire joined MOD as COO in 2018 and adds the title of president after the recent retirement of Paul Twohig. exclusively through ezcater.com.

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Measuring KPIs for Food Safety Success in Holiday Menu Items, Off-Premise Catering, LTOs, and Beyond

Modern Restaurant Management

The holiday season offers opportunities for catering orders, off-site catering, in-store limited-time offers of holiday favorites, and all of the increased revenue that comes with them. It's the most wonderful time of the year…and for many restaurant operators, one of the busiest.

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Unlocking Hyper-Personalization: 5 Strategies for Leveraging First-Party Data in Hospitality

Hospitality Net

According to Forbes, loyalty programs are evolving beyond the traditional one-size-fits-all model, catering to individual purchasing behaviors (Fromm, 2024).

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2018 Catering Preview: Experts Predict Upcoming Trends for Meeting and Event Menus

BizBash

With a new year comes new catering trends, which provide planners with novel ways to surprise guests with food and.

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STAYERY signs 121 apartments in Berlin

Serviced Apartments

The Schultheiss Quartier, which opened in August 2018, combines retail, catering and office space on the former site of the Schultheiss Brewery. KG, part of HGHI Holding Group, to convert office space in the Schultheiss Quartier into 121 serviced apartments. Planning permission for the conversion has already been submitted.