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Blending tradition with technology: HotelPartner’s MD on the future of hotel revenue management

Hotel Owner

Then, in 2017, he joined HotelPartner, where he established its UK presence, bringing a technology-forward approach to revenue management while balancing other consulting roles. Later, he returned to London, working in both the accounts department of the Royal Garden Hotel and at the reception of the Four Seasons.

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How to Throw the Ultimate Restaurant Wedding

EATER

According to Donovan, Frankies doesn’t charge differently by event type, but a wedding, because of its additional setup needs, might need more time in the space. Like at Frankies, the only wedding upcharge at Redbird is event length, according to owner Amy Knoll Fraser. Not sure if a restaurant is open to private events?

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MRM Research Roundup: Mid-December 2019 Edition

Modern Restaurant Management

November and December purchases typically account for upwards of 50 percent of annual gift cards sales. While gift cards account for 6.3 The Role of an Event Professional. Most notably, the report uncovered that the title of an event professional is unclear, as respondents shared 62 different positions.

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