Modern Restaurant Management
SEPTEMBER 14, 2021
Greg joined the Restaurant Facility Management Association (RFMA) in 2016, earned his Certified Restaurant Facility Professional designation in 2017, was chosen Restaurateur of the Year in 2019, and currently serves on the RFMA Board of Directors. Rewards include a gold ring set and monetary bonus rewards.
EATER
APRIL 20, 2022
Those extensions are tied to another part of the resolution that called for a comprehensive evaluation of the effects of small box retailers on the health, safety, and welfare of county residents and businesses, says Cochran-Johnson.
Modern Restaurant Management
MAY 12, 2020
In 2016, the brand announced a goal of opening 500 DD Green Achievement restaurants by the end of 2020. Certification visibly demonstrates to consumers that employees have been trained, assessed, and verified to meet stringent health, hygiene, and sanitation protocols developed by Intertek Alchemy.
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