The Restaurant Times

JANUARY 26, 2021

Shake it off, a Milkshake-bar concept was started by Nishant Tripathi with his co-founder in 2016. In 2016, the brand observed only 20% of revenue coming via online platforms. Nishant also adds that by adopting the cloud kitchen model, the brand can also cater to late-night orders.

Catering 98

Catering Marketing 98

Boutique Hotel News

MARCH 6, 2023

Beach Retreats, the group’s self-catering brand, is also expanding and recently completed its first acquisition in Cornwall which this year will be developed to create the brand’s first coastal aparthotel, blending the independence of traditional self-catering with the best of lifestyle hotels.

Travel and Tourism 254

Travel and Tourism Marketing Catering Business Development 254

EATER

SEPTEMBER 20, 2024

It’s different at Griffiths, which introduced its culinary program in 2016. “To The high school program has been running since 2010 and even has a food truck that students in the advanced culinary classes learn how to run and eventually use to cater events within the community. But that’s high school.

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Sanitation Blog Information Catering 122

Hotel Owner

NOVEMBER 7, 2024

Self-catered holiday let Hollywood House has been brought to market with a guide price of £2m. This property is extremely versatile for many different needs and uses, having operated as a successful holiday let since 2016. “It

Marketing 52

Marketing Catering Pricing 52

EATER

JUNE 3, 2020

In 2016, Elder, a longtime leader and organizer, founded the East Oakland Collective , an organization that creates political change and provides resources to economically disadvantaged and unhoused communities in East Oakland. We did this twice a week, and we were distributing 400 gourmet meals weekly.

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Events Catering 126

SiteMinder

DECEMBER 13, 2023

Introduction Axel Hotels is a boutique hotel group that proudly caters to the LGBTQ+ community, offering a unique and inclusive experience to its guests in a diverse environment. Background Axel Hotels began using SiteMinder in 2016, drawn to the platform’s user-friendliness, reliable connections, and outstanding customer support.

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Guest Services Communication Concierge Guest Satisfaction 98

Hotel Owner

DECEMBER 2, 2024

Managed by Amante Capital, the portfolio includes properties in London, Edinburgh, Glasgow, and other cities, with 6,500 rooms catering to business and leisure guests. Baupost emphasized its focus on high-quality assets, while KKR underlined its commitment to UK real estate, investing over $3.5bn (£2.76bn) since 2016.

Guest Satisfaction 52

Guest Satisfaction Catering 52

EATER

SEPTEMBER 10, 2020

Bhalla and his wife Anu launched Meal Mantra brand curries in 2016, and they had just begun ramping up production when the coronavirus hit. Many of their restaurants and caterers have closed temporarily, but packaged food producers are struggling as well. And meetings are hard to arrange during a global pandemic.

Catering 108

Catering Marketing Workshop Demo 108

Serviced Apartments

DECEMBER 12, 2024

This addition will further enhance Ascotts ability to cater to both domestic and international travellers seeking authentic, memorable experiences, providing them with a wide range of options and diverse opportunities to enrich their travels.

Catering 52

Catering Marketing 52

Hotel Owner

DECEMBER 2, 2024

The 6,500 key portfolio benefits from recent refurbishments and features a mix of amenities catering to business and leisure guests, ranging from conference and event venues to golf and recreation. KKR is making the investment primarily through its value-add and opportunistic European real estate strategy.

Catering 52

Catering Events Marketing 52

Luxury Hospitality Magazine

JANUARY 19, 2023

British restaurateur and events caterer, Searcys, as it firms up its exciting calendar of ticketed events for 2023, announces the appointment of Martin Dibben in a new role as Head of Champagne. Having graduated from L’Academie du Champagne in 2000, Dibben became its chairman in 2016. Martin Dibben [.]

Events 52

Events Catering Magazine Marketing 52

Hotel Business

SEPTEMBER 11, 2023

was the highest ever reported by The Highland Group (since 2016), while midscale ADR came in at $111.64. The extended-stay apartment-style brand caters to guests who stay seven to 20 nights, and properties will feature amenities such as a social patio with fire pit, a fitness club, a market, guest laundry and guest weekend lockers.

Catering 59

Catering Marketing 59

EATER

DECEMBER 2, 2024

And despite chiefly catering to southeastern Wisconsin, its reputation loomed so large and its champions were so fervent that kringle beat out the beloved cream puff to become the official state pastry in 2013. During a trip to Milwaukee in 2016, I told an Uber driver that I grew up in Racine. It’s a connection I cling to.

Catering 122

Catering Book 122

Serviced Apartments

DECEMBER 15, 2022

Mansio at Th8 is a collection of contemporary, furnished serviced apartments on the beach designed to cater for families. Azizi Developments launched a flagship AED750 million serviced hotel apartments project on the Palm Jumeirah in 2016.

Concierge 52

Concierge Catering Marketing 52

EATER

MAY 24, 2021

Since their founding in 2016, Black Restaurant Week (BRW) has partnered with Black chefs, caterers, and Black-owned restaurants and food trucks to host live events and promotional campaigns to expand awareness and increase support for Black culinary professionals. But not everyone has benefited from the recent attention.

Catering 132

Catering Business Development Marketing Pricing 132

Restaurant Engine

JANUARY 12, 2022

each year from 2016 to 2021. Events and Catering are Easier. While traditional diners have capitalized on the event and catering markets for years, it’s simply not as easy for them as it is a food truck. So, when it comes to catering and events, food trucks again may outpace traditional diners in popularity.

Catering 64

Catering Events Pricing Marketing 64

EATER

OCTOBER 1, 2022

After I graduated from Brown University with a degree in intellectual history in 2016, I moved out to LA to work in music brand partnerships at a talent agency. We realized that, although there were countless Americans who adored high-quality tinned fish, there was no American company catering to this audience.

Procurement 98

Procurement Definition Catering Marketing 98

Revenue Hub

JUNE 15, 2023

4: Marriott Over the years, Marriott International has been successfully leveraging its extensive portfolio of 30 brands to cater to a diverse range of travellers. Whether you’re looking to drive bookings, increase brand awareness, or improve guest satisfaction, these campaigns are sure to inspire your next big idea. #4:

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Marketing Book Guest Satisfaction Article 98

Hotel Business

APRIL 7, 2023

The 39-room hotel, which features Stowe Bowl and Stowe Golf Park, caters to families and guests with an active lifestyle. The Vandenbergs continued that innovation trend with Stowe Bowl, the town’s first modern bowling lounge, in 2016. Olympia Hotel Management has been selected to operate Sun & Ski Inn and Suites in Stowe, VT.

Resort Management 52

Resort Management Catering 52

EATER

SEPTEMBER 7, 2022

An early focus on event planning and catering led to parties in the 2010s that initially enmeshed the collective in the fashion world. According to 2016 numbers from the city health department, some parts of the Bronx have between 20 to 25 bodegas for every supermarket. We’ve existed in this abstract,” Gray admits.

Book 98

Book Events Definition Catering 98

EATER

DECEMBER 15, 2023

Though the concept initially catered toward the Korean diaspora with commonplace meat cuts from Korea and accompaniments like classic stews, these all-you-can-eat joints found solid footing and appeal among non-Koreans, and the definition of Korean barbecue soon transcended beyond endless slabs of meat.

Definition 122

Definition Pricing Catering Reservations 122

SiteMinder

APRIL 28, 2022

San Francisco is no stranger to visitors, and The Dylan Hotel at SFO caters to every kind. The Dylan Hotel has been a SiteMinder customer since 2016 and has experienced a number of benefits from the various features offered. SiteMinder’s website builder has had a significant impact on the business.

Communication 52

Communication Book Catering Training 52

Social Hospitality

MAY 21, 2022

This allows brands to find the perfect e-celebrity which caters to their target audience. Since its launch in 2016, TikTok has shown enormous growth. Although social media influencers aren’t an entirely new trend, we’ve recently seen content creators emerge for every possible niche. These are also known as micro-influencers.

Marketing 72

Marketing Catering Accounting 72

Modern Restaurant Management

APRIL 20, 2021

Catering is still a promising source of revenue for restaurants, hotels and venues to continue to capitalize on. One in three respondents shared that they still plan to host their event at home, with 51 percent of those respondents stating they will be catering their at-home event. According to the U.S. pounds to 2.1

Events 189

Events Marketing Download Catering 189

Modern Restaurant Management

DECEMBER 17, 2020

Nearly a half (48 percent) of consumers are looking to pre-made/catered dinners, meal kits and takeout for their holiday meals. Consumers are looking towards pre-made/catered meals (15 percent), take-out (18 percent), and meal kits (15 percent) in place of meal prep for one of their holiday or New Year’s meals.

Travel and Tourism 167

Travel and Tourism Sanitation Marketing Training 167

EATER

SEPTEMBER 4, 2024

When the fromagerie launched in 2016, its founders had to spend a considerable amount of time and effort educating consumers about the kinds of cheese they were making. Käse is one of them. Back then, customers knew cheddar, feta, mozzarella and burrata, but not much beyond that,” says Käse co-founder Namrata Sundaresan.

Marketing 124

Marketing Definition Catering Accounting 124

Social Hospitality

JUNE 24, 2024

In 2016, Instagram moved from a chronological feed to one that’s engagement-based. It’s also important to remember to use a mix of content types (videos, images, text) to cater to different preferences and increase the chances of engagement. Instagram Instagram’s algorithm changes are usually more subtle but equally impactful.

Blog 52

Blog Catering 52

EATER

DECEMBER 20, 2023

Then Bill cribbed the recipe in 2016.) Before Stewart started writing books, she was a caterer. Two years later, during the 1992 presidential campaign, Hillary Rodham Clinton also caught hell for declaring, “I suppose I could have stayed home and baked cookies and had teas, but what I decided to do was to fulfill my profession.”

Book 119

Book Presentation Information Magazine 119

EATER

NOVEMBER 11, 2021

You talked about dilution and assimilation and catering to a white palate in the Elena Zelayeta chapter, writing that she cooked “for both white Americans and immigrants who, like her, may have aspired toward assimilation.” Early on in 2016, when I got into this industry, I felt my differences very acutely. That’s a huge question.

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Book Magazine Catering Blog 124

Modern Restaurant Management

OCTOBER 29, 2019

Though Smart Foodservice Warehouse Stores cater primarily to the foodservice industry, they also offer an easy, affordable option for non-profit organizations, schools, church groups, caterers and other individuals looking to purchase larger product quantities at lower prices, all with no membership necessary.

Events 86

Events Information Marketing Catering 86

eZee Absolute

JULY 16, 2024

Adaptive lighting systems and thermostats with tactile controls cater to guests with sensory sensitivities or impairments. In India, the Rights of Persons with Disabilities Act, 2016 mandates accessibility standards for public buildings, including hotels.

Training 52

Training Information Workshop Communication 52

The Restaurant Times

APRIL 21, 2021

Starting from Dubai, it expanded to Abu Dhabi in 2010, initiated home deliveries in 2011, further expanded to Al Ain in 2016, added a variety of new cuisines in 2018, and finally launched an app and launched a production arm, namely “Desert Chill Kitchen” in 2019. . Participate In Events.

Events 59

Events Presentation Marketing Information 59

Modern Restaurant Management

MARCH 13, 2020

Customers and businesses also have the option to order Nathan’s Famous for catering via EZcater and Forkable. “In some ways, being a part of such a strong franchise system reminds me of my military service,” said Beavor, who became a franchise partner in 2016. Melt Shop Grows in Pennsylvania.

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Multi-Unit Operations Marketing L&D Customer Service 145

Modern Restaurant Management

JANUARY 17, 2020

In the late 1980’s, Hattie Marie brought her culinary talents to the masses and opened a bakery/catering service, Pie Face Bakery. ” Dean co-founded Black Bear Diner in 1995, and served as co-president until 2016 when he was named CEO. He will remain with the company as executive chairman.

Multi-Unit Operations 136

Multi-Unit Operations Marketing Customer Service Strategic Planning 136

Modern Restaurant Management

DECEMBER 31, 2019

These options cater to both vegetarians/vegans and the flexitarian, someone who eats meat but wants plant-based options as well. a result, deliveries are increasing, and many restaurants are shifting to cater to this trend. Will Eadie, Global VP of Sales and Alliances, WorkJam.

POS Systems 138

POS Systems Marketing Training Pricing 138

EATER

OCTOBER 27, 2021

Laurie Woolever and Anthony Bourdain at the Aqueduct Racetrack in Queens, New York in December 2016. I had worked as a freelance writer, I had worked as a catering cook and a private cook, and then I spent a number of years as a magazine editor. As his own work so often suggested, the truth is the only worthwhile point of departure.

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Book Reservations Magazine Definition 131

Modern Restaurant Management

SEPTEMBER 14, 2021

Greg joined the Restaurant Facility Management Association (RFMA) in 2016, earned his Certified Restaurant Facility Professional designation in 2017, was chosen Restaurateur of the Year in 2019, and currently serves on the RFMA Board of Directors. .” ” As part of the week-long celebration across its U.S.

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Accounting L&D Marketing POS Systems 173