Modern Restaurant Management
OCTOBER 22, 2020
“Our new formats are incredibly attractive to today’s multi-unit operators, who are looking for chef-driven food quality at a lower investment than a traditional QSR. designed with high-rent urban areas in mind. With drive-thru equipped buildouts as low as 1,200 sq.
Modern Restaurant Management
JULY 30, 2021
Curry Up Now offering a limited-time franchise development incentivethat allows experienced, multi-unit operators to sign a deal for a minimum of three Curry Up Now franchise restaurants rather than the typical five unit commitment.
Modern Restaurant Management
JUNE 12, 2020
Recognizing the varying needs of entrepreneurs that are seeking different levels of involvement in the day-to-day operations of a restaurant franchise, the Teriyaki Madness team developed Restaurant Sherpas as a solution for absentee and semi-absentee franchisees across the nation. ” Showing Support. .
Modern Restaurant Management
DECEMBER 3, 2020
Established as an official company fund in 2015, the Bridge Fund provides grants to Squad members struggling with an unexpected crisis, and is fueled by voluntary paycheck contributions from MOD employees, store events and generous donations.
Modern Restaurant Management
AUGUST 25, 2021
Our evolution has helped us become an even more appealing investment to large multi-unit operators. "Daddy's franchising model offers multi-unit operators the opportunity to take control of their existing markets and plug in a turn-key 'better chicken' offering that is second to none," said Litalien. "Many
Modern Restaurant Management
MAY 7, 2021
“We are focusing our efforts on experienced multi-unit operators looking to add a dessert brand to their portfolio. Mark Kelegian and his family purchased Randy’s Donuts in 2015. The company currently owns and operates six locations in Southern California.
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