How I Got My Job: Award-Winning Restaurant Critic
EATER
AUGUST 24, 2023
In 2015, I left New York when my husband Marcus got a job in Chicago. My plan when we moved to Detroit was to get a low-maintenance job, where I would be able to fund Beauty Atlas and scale it from there. I knew that my magazine days were over, because the market really is in New York. I felt like there was a real creative energy here.
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