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Effective Hotel Turnover Strategies: Keep Top Talent

Hotelogix

Lower guest satisfaction due to inconsistent service:    In the hotel biz, consistency is king. Guests expect the same top-notch service whether they're checking in on Monday or checking out on Sunday. Hotelogix keeps everything in check, so your team can focus on what really matters - guest satisfaction.

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STAAH expands its guest services portfolio with Welcome Pickups integration

STAAH

By joining forces with STAAH, we’re not only simplifying the operational processes for existing and new hotel partners but also opening new opportunities for them to elevate guest satisfaction and boost revenue. Contact your account manager to find out more.

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Thoughtful Sleep Program Setup at the Deer Path Inn as an Example for All Independent Hotels

Larry Mogelonsky

After all, one of the hallmarks of guest satisfaction, and a core part of any hotelier’s duty of care, is whether or not the guest slept well. Such is an advantage that only independents can really have: a deep relationship with key guests and the flexibility to adapt to their individual requests.

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HVMG bolsters leadership team

Hotel Business

. “In the first half of 2023, HVMG again set an industry benchmark, demonstrating robust same-store and portfolio-wide performance across financial, market share and guest satisfaction measures,” said Cole. She joined HVMG in October 2015 as the VP, accounting and finance.

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NLRB Joint Employer Final Rule and America’s Classics

Modern Restaurant Management

The final rule restores the joint-employer standard that the Board applied for several decades prior to the 2015 decision in Browning-Ferris, but with the greater precision, clarity, and detail that rulemaking allows. As a result, the final rule provides clear guidance in this significant area of the law. . "Yelp

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MRM Franchise Feed: Church’s Goes Hybrid and Curry Up Incentives Now

Modern Restaurant Management

Initially drawn to Twin Peaks due to its impressive sales and energetic, quality-driven environment, Warman invested in the brand’s Fort Myers lodge in 2015 before deciding to franchise locations throughout Daytona Beach. “We are thrilled to officially welcome Ricky to the Twin Peaks family as a franchisee,” Hummel said.

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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

When TSFR sold the Burger King busi­ness in 2015, Laura transitioned to the Director of Learning & Development for Del Taco and MOD Pizza. Without on and off-premise measurement, restaurants may miss the opportunity for both operational improvement and guest recovery, both of which are key contributors to ROI."