Remove 2014 Remove Scheduling Remove Training
article thumbnail

How Kaldi’s Coffee uses 7shifts to schedule and connect with 100+ team members

7 Shifts

Kaldi's has been with 7shifts since our founding year in 2014, one of our earliest adopters of the restaurant scheduling tools. Kaldi's partnered with 7shifts over other scheduling platforms for its ease of use: “It was just so much easier and I could teach anybody in 30 minutes how to use it, and they could use it,” says Kildron.

article thumbnail

Predictive Scheduling: What It Is and How To Implement With Success In Your Restaurant

7 Shifts

Predictive Scheduling has become a hot topic in the restaurant industry. As a growing number of municipalities propose and approve legislative changes around scheduling practices, many restaurateurs are wondering: how will predictive scheduling impact my business? What is Predictive Scheduling? Table of Contents.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

How Mattenga’s Pizzeria Simplifies Labor Management—and Gets Back to Family Life

7 Shifts

And so we sold our house in New Mexico and we bought a failing Pizzeria in 2014. How Mattenga’s Uses Technology to Optimize Labor & Simplify Scheduling From spreadsheets to 7shifts Mattenga’s reduced their scheduling time 7 ? When that [manager] is going through the schedule, they're able to see the event is written on top.

article thumbnail

6 Ways to Strengthen Your Weak Restaurant Culture While Boosting Sales

7 Shifts

Imagine if you can retain happy employees more often, rather than having to train new recruits every so often. Levy offers its employees health and dental benefits, paid time off for salaried employees, training programs for team members who are looking to grow, 401Ks, flex spending and profit sharing.

article thumbnail

2024 Outlook: Restaurant Trends and Challenges, Part Three

Modern Restaurant Management

To tackle this pressing issue effectively, businesses must invest in staff training and development, vital for retaining and upskilling their existing workforce. location debuted in Midtown Atlanta in 2014 and the brand has since opened 11 other locations around metro Atlanta. The first gusto! It makes everything easier.

Pricing 215
article thumbnail

7 Restaurant Management Book Recommendations

7 Shifts

Topics: Hospitality; hiring and training staff; building workplace culture. ?? Published: 2014 ?? It’s like having the most experienced head guiding you through the essentials such as finance, operations, training, and IRS regulations. Setting the Table: The Transforming Power of Hospitality in Business. ?? Published: 2009 ??

Book 148
article thumbnail

Learn about NHLA member WorkJam

NV Hotels

Founded in 2014, WorkJam brings together in one app for the four essential solutions needed to manage the frontline: two-way communication, training, scheduling, and task management.