Remove 2014 Remove POS Systems Remove Service Management
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Third-Party Delivery Service Management in the Age of COVID-19 – and Beyond

Modern Restaurant Management

While takeout and delivery revenue has more than tripled since 2014, reaching over $300B+ in 2019, demand for delivery services has skyrocketed as businesses shift to takeout and delivery-only models in response to COVID-19.

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White Castle Flips for Flippy and Burma Bites

Modern Restaurant Management

Increases security of customer payment data with encrypted digital payments processed through the Clover POS system. ” Food Services Relays are being used to maintain distance and supplement smaller staff working in kitchen and delivery operations as food services reopen. Gamifying Food Ordering.

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