Safe Distancing Tech and a Farewell to Foam
Modern Restaurant Management
MAY 12, 2020
Dunkin’ launched its DD Green Achievement program in 2014 to help its franchisees build more sustainable and energy-efficient restaurants. In Healthe, we found a mutual partner committed to this critical effort.” In 2016, the brand announced a goal of opening 500 DD Green Achievement restaurants by the end of 2020.
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