Staypineapple names David Fingerman corporate executive chef
Hotel Business
AUGUST 22, 2024
In this new role, Fingerman will oversee culinary operations across all Staypineapple hotels and food and beverage outlets. “David has been a driving force behind the success of Atwood,” said Bob Spear, SVP, operations, Staypineapple. Fingerman started his career as a baker’s assistant at the age of 15.
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