Modern Restaurant Management
JUNE 12, 2020
Recognizing the varying needs of entrepreneurs that are seeking different levels of involvement in the day-to-day operations of a restaurant franchise, the Teriyaki Madness team developed Restaurant Sherpas as a solution for absentee and semi-absentee franchisees across the nation. ” Showing Support.
Modern Restaurant Management
JANUARY 17, 2020
From 2011 to 2019, Karel served as senior vice president for ARCOP, Inc., Black Bear Diner promoted of Anita Adams to chief executive officer and the addition of restaurant veteran Jeff Guido as chief operating officer. Seeking multi-unit operators across the U.S. Boston Market, Darden Restaurants, Inc.
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Modern Restaurant Management
MARCH 13, 2020
We have experience building companies with multi-unit operations and look forward to applying significant resources and pursuing numerous growth avenues, including opening new restaurants and identifying select acquisitions, that will further expand this outstanding brand.” Nathan's Teams with Kitopi.
Modern Restaurant Management
FEBRUARY 6, 2020
ce is currently seeking experienced multi-unit operators to become a part of the growing brand and develop franchise territories in new markets throughout Houston, Dallas, Charlotte, North Carolina, Nashville, Tennessee, and Atlanta. 2019 sales comparisons were up 17 percent.
Modern Restaurant Management
NOVEMBER 20, 2019
Captain D’s signed a new franchise development agreement with MH & Sons Enterprises, led by Maqsood Merchant, a seasoned multi-unit operator with more than 15 years of industry experience. This new location will join 11 others already operating throughout California, Colorado, Ohio, Oklahoma and Texas.
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