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Takeout Meal Subscriptions Are Helping Restaurants Find Stability in a Harsh Winter

EATER

Before the pandemic, restaurants like Gado Gado were able to anticipate how much food to order and how to schedule staff by understanding and tracking the seasonal fluctuations in business. At the higher end, Next in Chicago has sold “season tickets” since 2011. Then, can you juggle all these [customers] plus your memberships?

Catering 126
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Dark Kitchen 101: Setting Up A Multi-Brand Operation

The Restaurant Times

This model caters to evolving customer trends with innovative menus, capturing a broad market, and increasing order frequency in the process. As there is no front-of-house at all, multi-brand cloud kitchens have evolved to cater to numerous audiences, each functioning under a separate brand.

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MRM Franchise Feed: Bad Ass Gets Bigger and New Prototype for Bagel Boss

Modern Restaurant Management

” This agreement marks a continuation of Popeyes expansion plans in Europe, where the restaurant brand is already present in Spain and Switzerland, and is scheduled to open later this year in the U.K. The first Popeyes restaurant in Romania is scheduled to open in 2022. Happy Joe's Happier Employees.

Marketing 180
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Salt Lake Tribune Names SynergySuite a Wasatch Front Top Workplace

Synergy Suite

2023 Winner of Best SaaS for Catering & Hospitality at the SaaS Awards : Highlighting our cutting-edge contributions to restaurant technology. Our software includes eight mix-and-match modules: inventory, purchasing, reporting, operations and checklists, food safety, labor and scheduling, cash management, and HR.

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Before I Even Had a Fiance, I Knew I’d Bake My Own Wedding Cake

EATER

While Alejandra Ramos, the host of The Great American Recipe on PBS, made hers in the almond flavor of an Italian rainbow cookie, filled with guava jam and frosted in chocolate ganache, she also had her weddings caterers make a menu of her own recipes and bake cookies for a full dessert spread.

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SynergySuite a Finalist in the 2022 SaaS Awards 

Synergy Suite

Lehi, UT – 23 August 2022 – SynergySuite has been declared a finalist of the ‘Best SaaS for Catering and Hospitality’ this week in the international business software program, The SaaS Awards. The SaaS Awards is a sister program to the Cloud Awards, which was founded in 2011. About the SaaS Awards ??.

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MRM People & Places: Cassoulet War, Zagat Stories and AQUAlounge

Modern Restaurant Management

” At 3,900-square-feet, the build out of AQUAlounge is projected at $5 million, and construction is scheduled to begin in February of 2020. Hunter also has plans for a robust dining program in partnership with San Diego’s top restaurants and caterers. Last year’s Month of Giving raised a record amount of more than $7.3

Marketing 167