Modern Restaurant Management

MARCH 8, 2024

More than 80 percent of the respondents were C-Suite, VP, or director-level executives at multi-brand, multi-unit operators with a minimum of 20 locations in the United States. percent) while shops in other states raised prices, some by a whopping 43.3. percent percent (looking at you North Dakota).

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Catering Pricing Multi-Unit Operations Marketing 100

Modern Restaurant Management

JANUARY 17, 2020

Best of all, we got all of that at an affordable price. Seeking multi-unit operators across the U.S. The Toasted Yolk is continuing expansion throughout the Texas market and into Southeast United States with three new locations set to open in early 2020 and 17 additional units in development phases.

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Multi-Unit Operations Marketing Customer Service Strategic Planning 136

Modern Restaurant Management

OCTOBER 22, 2020

“Our new formats are incredibly attractive to today’s multi-unit operators, who are looking for chef-driven food quality at a lower investment than a traditional QSR. In 2010, restaurateurs and longtime friends Quasim Riaz, Hagop Giragossian and André Vener founded the first Dog Haus in Pasadena, California.

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Multi-Unit Operations Marketing Sanitation Training 154