EATER

OCTOBER 5, 2021

But because Noma is actually new Noma — it opened in its current location in February 2018 with a tasting menu that now rotates a few times a year — the wins from 2010, 2011, 2012, and 2014 do not count. Noma’s win comes as even as all other previous number one restaurants were disqualified from being on the list this year. Now that Noma 2.0

Accounting 130

Accounting 130

Modern Restaurant Management

MAY 18, 2023

The payment gateway ensures the customer has enough funds in their bank account to complete the transaction, and verifies the customer’s details – keeping them secure throughout. But how secure is it all, really? While the latter, by and large, is secure, the former is more vulnerable to attempts at attack by hackers.

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POS Systems Server Accounting Information 158

Revenue Hub

MAY 13, 2024

It was a sunny day in The Hague in 2010 when I, somewhere in between reading the Wall Street Journal and playing Mahjong to train my eye for patterns (all of Ms. Lin’s students will remember), decided I would become a Revenue Manager. I loved strategy, I loved acting on trends, and I loved taking decisions based on data…or so I thought.

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Article Accounting Training Information 109

EATER

OCTOBER 9, 2020

The trope is so common among actual travelers that the double-decker creation accounts for a significant proportion of hotels’ room service sales. Saunders founded the blog Club Sandwich Reviews in 2010 , and has since reviewed more than 200 club sandwiches in more than 150 cities from Bogotá to Istanbul. No, he’s not sick of them.

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Blog Accounting 101

EATER

AUGUST 12, 2021

since 2010, supply chain and logistics challenges have limited it to a scant national presence, even in the specialty groceries where you might expect to find them. In 2010, Granta published a satirical piece titled “ How to Write About Pakistan” by Pakistani writers including Mohammed Hanif, the author of A Case of Exploding Mangoes.

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Marketing Pricing Procurement Accounting 145

Hotel Business

SEPTEMBER 5, 2023

The strategic promotions and new leadership team additions include Sue Sanders to EVP, chief strategy and administrative officer; Wilson Turner to SVP, human resources; Angie Cook to SVP of accounting and finance; Suzanne Saunders to SVP, design and construction; and Bob Kisker to VP, operations.

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Strategic Planning Accounting Travel and Tourism Guest Satisfaction 59

Modern Restaurant Management

JUNE 29, 2023

The word omnichannel has been buzzing since 2010, but at its core it’s all about guests. Mobile ordering has also become a popular touchpoint, accounting for 14 percent of a restaurant’s total revenue on average. There’s that word again: omnichannel. Why is omnichannel more important than ever?

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Reservations Accounting Information Marketing 88

EATER

JUNE 9, 2022

In 2005, Frosty Paws pulled in about $10 million in sales a year, within a pet industry that accounted for $35 billion a year. Humanization is a big trend in the pet industry every year, says Meg Meyer, who has run the frozen yogurt dog treat company The Bear & The Rat with her husband, Matt, since 2010.

Accounting 104

Accounting 104

EATER

JANUARY 9, 2024

A three-and-a-half hour drive from Brooklyn, and an hour-and-24-minute drive from Hudson, is Bloomville, New York — a hamlet in the Western Catskills with a population of 173 according to the 2020 census, down from 213 in 2010.

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Pricing Blog Book Accounting 133

EATER

OCTOBER 1, 2024

From top: Competitive squirrel skinning is another big draw event; Judges take into account texture and taste, percentage of squirrel meat, and squirrel-based side dishes. In 2010, producers for Bizarre Foods with Andrew Zimmern searched for folks who were versed in squirrel cooking for an Ozark episode.

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Events Presentation Magazine Accounting 134

EATER

MAY 17, 2022

In the economically beleaguered publishing world, it’s still a segment that performs well: BookScan data shows that cookbook sales grew 8 percent year-over-year between 2010 and 2020, with sales numbers likely boosted even further by the pandemic. The appetite for cookbooks has only grown since the ’70s.

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Book Accounting Workshop Marketing 98

Hotel Owner

FEBRUARY 18, 2025

The emissions crisis According to the Sustainable Hospitality Alliance, the hotel sector contributes about 1% of global carbon emissions, a figure that accounts for roughly 24% of the tourism sectors total emissions. By accounting for these indirect emissions, LEGIT provides a more complete picture of a hotels environmental impact.

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Travel and Tourism Procurement Accounting Information 52

EATER

NOVEMBER 8, 2022

Across the Heartland, most notably Kansas, Nebraska, Wyoming, Iowa, and Colorado (and, by some accounts, all the way to Idaho and Washington ), this pairing has endured for the better part of a century. “I quickly learned that this combination is ubiquitous in this part of the country.”. Kids look forward to that menu combination.”

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Accounting Marketing Book 104

Revenue Hub

DECEMBER 8, 2023

Gen Z Is Shaking Up Guest Expectations Gen Z, which includes those born between 1996 and 2010, is expected to become the largest consumer group in the US by 2026 , at 82 million. Hotels that provide amenities such as strong, secure wifi, tech-inspired coworking lobbies, and off-hours guest experiences can appeal to this growing segment.

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Travel and Tourism Procurement Maintenance Information 109

Modern Restaurant Management

FEBRUARY 28, 2020

Back in 2010, Stewart rallied 11 Jersey Mike’s Dallas/Ft. ” Hayes has been with McLane Foodservice for more than 26 years, holding various roles within the finance and national accounts teams. This March, I invite you to come in and celebrate this milestone with us and make a difference in your community.”

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Marketing Accounting Magazine Scheduling 167

Hotel Owner

NOVEMBER 1, 2024

In 2010, Holland re-entered the hotel industry as a general manager for Bespoke Hotels, eventually overseeing operations for two central London hotels as a Regional Operations Manager. Later, he returned to London, working in both the accounts department of the Royal Garden Hotel and at the reception of the Four Seasons.

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Event Coordination Events Book Reservations 52

EATER

OCTOBER 1, 2024

Crystal Bridges Museum and the ongoing Walmart expansion can’t account for all the town’s growth (and some skepticism of Walmart’s impact on similar small towns across the nation is warranted), but credit where it’s due: The company has brought big city amenities to Bentonville, making eating in this town an exciting endeavor.

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Reservations Book Marketing Accounting 104

EATER

JUNE 27, 2023

By all accounts, especially their own, Maynard and Scheller were the envy of every other driver on the One Lap rally. I am familiar with the engine of my car — a 2010 Honda Civic — insofar that I know how to open the hood and am capable of refilling wiper fluid. But then they remembered their smoked meat triumph.

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Book Scheduling Accounting Magazine 104

EATER

MAY 3, 2022

Why: Thanksgiving, Hanukkah, and Christmas likely account for those predictable increases in interest. Who: After getting his start at Aquavit, chef Marcus Samuelsson opened his Harlem restaurant, Red Rooster, in 2010. Though search interest is high all year, it generally sees its greatest spikes in November and December.

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Presentation Blog Accounting Magazine 98

EATER

MAY 20, 2020

BA ’s YouTube channel has become so viral that it has spawned memes , to say nothing of a fan account just for star Claire Saffitz’s hair (and, hey: understandable). When editor Adam Rapoport came over to BA from GQ in 2010, he was tasked with reinventing the publication one year after Gourmet folded.

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Presentation Magazine Definition Book 145

EATER

SEPTEMBER 9, 2020

There are no laments here, but rather a thorough catalogue of all the dishes that Fäviken served, ruminations about craft and haute cuisine and sustainability, and a long-awaited account of “Why Fäviken had to close, really.”

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Book Document Blog Budgeting 138

EATER

MARCH 29, 2023

There are even accounts of other things like small threads, wires, even fishing lines being mixed in because it’s so highly valued and there is a lot of money to be made.” According to the Spanish newspaper El País, Spain exported 190,000 kilos of saffron in 2010, but only produced 1,500 kilos domestically.

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Pricing Marketing Sanitation Blog 109

Modern Restaurant Management

JANUARY 17, 2020

After beginning his career at McDonald’s Corporation in 1981 as a store accountant, Haggis moved on to The Wendy’s Company, where he worked for nearly 30 years and served as senior vice president of finance and brand chief financial officer. Seahawk Minerals and Pricewaterhouse Coopers.

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Multi-Unit Operations Marketing Customer Service Strategic Planning 136

Modern Restaurant Management

OCTOBER 22, 2020

Off-premise sales now account for 81% of the business, including digital, marketplace and to-go orders. In 2010, restaurateurs and longtime friends Quasim Riaz, Hagop Giragossian and André Vener founded the first Dog Haus in Pasadena, California. Simon, Georgia in the coming year. Dog Haus Celebrates Double Digits.

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Multi-Unit Operations Marketing Sanitation Training 154

SiteMinder

NOVEMBER 24, 2023

Generally, reviews also contribute to transparency and accountability within the industry, fostering a culture of improvement as software developers can leverage on feedback to refine and upgrade their tech products. Also, a HUGE thank you to their support and accounts team.

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Reservations Book Information Definition 52

Modern Restaurant Management

JULY 7, 2020

These categories account for nearly 75 percent of the loan dollars approved. Dinova’s business dining solution has delivered spend visibility, savings and employee benefits for companies since 2010. ” Also, Shogo is now a cloud-based accounting automation system, as a Brink POS integration partner. 1-2 million. $2-5

Accounting 192

Accounting POS Systems Information Sanitation 192

Modern Restaurant Management

APRIL 1, 2021

The second installment of ‘ Prime-Time for Real-Time ,’ first launched in 2020, analyzes global real-time, account-to-account payment volumes and forecasts across 48 global markets. percent) and digital wallet account hacks (4.4 billion in investments in the past decade (2010–2020). More than 70.3

Accounting 122

Accounting Marketing Information 122

Modern Restaurant Management

MAY 17, 2021

Alternative protein companies have raised almost $6 billion in invested capital in the past decade (2010–2020), over half of which was raised in 2020 alone: Plant-based meat, egg, and dairy companies received $2.1 billion in investments in the past decade (2010–2020). Nearly half, or $2.1 billion, was raised in 2020 alone.

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Marketing Download Catering Reservations 201

Boutique Hotel News

OCTOBER 28, 2022

It has reportedly spent $200 billion (£177 billion) on infrastructure and stadiums since it won the bid to host the tournament in 2010. Kostas Nikolaidis, STR’s account executive for the MEA region says: “There is no doubt that Qatar hotels will enjoy record-breaking performance for the upcoming World Cup period.

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Travel and Tourism Book Events Budgeting 130

EATER

MAY 3, 2022

She’d joined TikTok only to make silly dance videos with her friends, but when her first video got more than 200,000 views, she started taking her account more seriously: Every time she went out to eat, she made sure to film herself (even when it annoyed her friends), and she continued to post more of the type of content that could go viral. “I

Accounting 104

Accounting Blog Server Marketing 104

EATER

JANUARY 7, 2022

In 2010, the New York Times reported savory flavored hummus was catching on in America, as brands attempted to get buyers interested in a “foreign” dish. But that argument rarely accounts for people like Wadi or Presso, who are riffing on their own families’ traditions. Is this fusion or stolen valor?

Accounting 109

Accounting Blog Definition Marketing 109

Modern Restaurant Management

SEPTEMBER 14, 2021

.” “Many of our TEAM Members stay a long time with TSFR – a testament to our accountable culture, family atmosphere and commitment to training and development,” said Bill Angott, President and Chief Executive Officer at TSFR. Cynthia (Cyndi) Barnes: Director of Accounting | 35 years. To ensure accountability: ?

Accounting 173

Accounting Marketing L&D POS Systems 173

EATER

JUNE 7, 2021

In a memorable 2010 interview, Reggie Turner discussed why he married Helen Turner, the dynamo running Helen’s Bar-B-Que, a whole hog restaurant, in Brownsville, Tennessee: “‘That’s why I married her, for the sauce,’ Helen’s husband Reggie smiles. Tradition has it that no maker of a good bar-b-q sauce will give a family recipe to outsiders.

Accounting 139

Accounting Presentation Book Definition 139

EATER

JULY 16, 2020

In the end I had made the perfect dish of rajma masala — a rich North Indian kidney bean curry — even if it took me two extra hours of simmering, since I didn’t account for the added cook time for old beans. Like so many of the world’s recipes that rely on hardy pantry staples, rajma masala is an ideal pandemic dish.

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Travel and Tourism Book Procurement Accounting 104

Bed and Breakfast Coach

SEPTEMBER 14, 2022

In January 2010, we borrowed some money from family and returned to our house in France as the tenants had left, and I started to open the doors again to B&B guests. The final straw came in March 2010 when I answered a knock at the door to find the bailiffs standing there, with the papers to foreclose or repossess our home.

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Workshop Book Communication Pricing 52

EATER

MARCH 24, 2021

From 2010 to 2020, the meat industry more than doubled its contributions to political candidates and parties, according to data from the Center for Responsive Politics. And the meat industry itself must be held accountable. It’s very challenging to fight those powers.”. Sara Amundson, for one, is encouraged that the U.S.

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Document Marketing Accounting 123

EATER

MAY 29, 2020

In 2010, we opened Next, and The Aviary. Do not send that money out and put it in your bank account, your personal bank account, keep it in the business. I had $10,000 in my checking account when this happened. Amanda Kludt: For people who don’t know, can you outline how many restaurants are in your group?

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Reservations Pricing Accounting Article 87