Remove 2009 Remove Food Operations Remove Strategic Planning
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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

In 1991 she was promoted to Accounting Manager and in 2009 to Director of Accounting. Sandy was promoted to Director of Information Technology in 2009, and in 2014 she was promoted to Vice President of Information Technology. Bill Angott was named President and Chief Executive Officer of TSFR in 2009. William (Bill) M.

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MRM Franchise Feed: Opportunity is Barking and the Spirit of BBQ

Modern Restaurant Management

Wescott’s career with Fuzzy’s Taco Shop began in January of 2018 as the Executive Vice President of Finance, where her responsibilities included strategic planning, finance, technology, and marketing.

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