2008 Communication Sanitation 
Modern Restaurant Management
DECEMBER 28, 2020
Brands are now realizing they can no longer rely on paid media and traditional methods of communicating with customers. Online brands like Amazon long ago discovered the tremendous value of owning first-party data and being able to communicate easily and personalize messages and offers to customers.
Modern Restaurant Management
OCTOBER 22, 2020
Loop’s cleaning systems have been created to sanitize food containers and cups, meaning each will be hygienically cleaned and safe before each use. In March, as a result of COVID-19, the brand powered through an 80-percent drop in sales by focusing on safety, supporting its franchisees and communicating constantly with guests.
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Modern Restaurant Management
DECEMBER 31, 2019
In 2008, while most pizza brands thrived during the economic downturn, Hungry Howie’s sales were flat. Dan O’Connell, CEO of Foodmix Marketing Communications. So, our strategy was to reassess our brand positioning and focused on highlighting the core values of the company. Plant-Based Food’s Clean Label Problem.
Modern Restaurant Management
SEPTEMBER 23, 2020
BIBO will work on general sales, marketing and communication, brand development, and new product launches. She founded Virtus Wines International in 2008, dba Wheelhouse Libations, and The SIP Agency. BIBO is a full- service importer/exporter, national sales, and brand management agency.
Modern Restaurant Management
AUGUST 19, 2020
There are already sensors that can monitor food for shelf life attributes and sanitizer for proper concentration. Food robotics has emerged during the pandemic as a very viable solution to health, safety and sanitation concerns. Maybe this replaces our constant disinfection of frequently touched surfaces. Two examples: 1.
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