Hospitality Net

JULY 17, 2023

David excelled in his lane and developed expertise as a leader in hotel finance and accounting, while I continued to chart my path in Sales and Marketing. Yet, here we are, with career paths that intersected through CP Hotels and Fairmont Hotels over the last forty years.

Book 98

Book Accounting Marketing 98

Hospitality Net

MAY 3, 2024

In less than two decades, short-term rentals have thoroughly transformed the hospitality industry, wresting 15% market share from hotels. But what happens to a community when Airbnb comes to town?

Article 75

Article Marketing 75

Hospitality Magazine

APRIL 3, 2024

We look forward to seeing Australian wines back on Chinese dining tables and rejuvenating our relationship with customers and business partners in that market.” This will be based on several important factors, principally, a market risk assessment, acknowledging the importance of market diversification.”

Marketing 130

Marketing Information Presentation 130

Hotel Business

SEPTEMBER 4, 2024

Quick Service Restaurant (QSR) market was valued at approximately $320 billion in 2023, encompassing major chains like McDonald’s and smaller regional players. Coffee shops, including big names like Starbucks, Caribou Coffee and Dunkin, make up 12-15% of this market, contributing tens of billions in annual revenue.

Hospitality Management 98

Hospitality Management Marketing 98

Hospitality Net

DECEMBER 13, 2023

AI in the hospitality industry will enhance revenue management, menu development, employee and guest education, marketing, sales, and more. This technology is growing 10 times faster than the iPhone, Android, and others when they launched circa 2007.

Marketing 75

Marketing 75

Boutique Hotelier

JANUARY 25, 2023

In 2000, he went on to open his first UK restaurant, Hibiscus, located in the market town of Ludlow, Shropshire. The restaurant was awarded two Michelin stars in 2004 and relocated to London in 2007, with Bosi reclaiming his two Michelin stars in 2009. His first head chef position was at Overton Grange in 1999.

Events 119

Events Marketing 119

Hospitality Magazine

JANUARY 24, 2024

When I wrote my business plan in 2007, spirits excise was around $64 a litre. It’s the worst market I’ve ever operated in. It is just obscene when you consider our tax is ten times that of the US market. Here we are 15 years later and it’s over $100. Domestically it’s almost impossible to make a quid under these circumstances.

Budgeting 130

Budgeting Scheduling Pricing Magazine 130

Lodging Magazine

SEPTEMBER 10, 2024

Cheney joined the company in 2007 and served as a general manager at multiple assets from Alaska to Colorado before joining the corporate team in 2011 as director of revenue management. “We are incredibly proud […] The post Stonebridge Promotes Chris Cheney to SVP of Commercial Services appeared first on LODGING Magazine.

Magazine 64

Magazine Marketing 64

Hotel Owner

MAY 21, 2024

The hotel has been “meticulously refurbished” and features 14 bedrooms, a restaurant, bar and library as well as south-facing outdoor terrace, garden and outdoor heated saltwater swimming pool.

Concierge 52

Concierge Marketing Housekeeping 52

SiteMinder

MARCH 27, 2024

Bradley Haines, Market Vice President – Asia Pacific at SiteMinder, says, “As travel continues to return to New Zealand, we’re seeing the impressive revenue gains being made by businesses that are empowered to be responsive to emerging traveller groups and efficient in their operations.

Book 105

Book Reservations Information Marketing 105

Boutique Hotel News

MARCH 6, 2023

Judi Blakeburn , brand director, Another Place , Watergate Bay and Beach Retreats [FC] With a career spent in hospitality marketing, Blakeburn is an expert on both the sector and the role of marketing in medium-sized businesses, and is a passionate advocate of the importance of brand and marketing at board level.

Travel and Tourism 254

Travel and Tourism Marketing Catering Business Development 254

EHL Insights

APRIL 25, 2024

In less than two decades, short-term rentals have thoroughly transformed the hospitality industry, wresting 15% market share from hotels. But what happens to a community when Airbnb comes to town?

Article 59

Article Marketing 59

EATER

MAY 17, 2021

Richard Montañez’s rags-to-riches story of inventing the spicy snack goes up in flames in an LA Times piece Since 2007, Richard Montañez has been peddling the feel-good story to end all feel-good stories — that as a janitor at a Frito-Lay plant in Rancho Cucamonga, he successfully pitched the company on creating Flamin’ Hot Cheetos.

Article 122

Article Marketing Catering Accounting 122

7 Shifts

FEBRUARY 10, 2023

I remember teasing San Diego Charger Lew Bush at a catering event in 2007 because he told me he was going to stand in line for the first iPhone. When we started our restaurant, marketing meant the Yellow Pages and billboards. Now marketing is Yelp and TikTok. What do you use for marketing? moment, I was digitally naive.

Communication 148

Communication POS Systems Information Back of House 148

Modern Restaurant Management

APRIL 8, 2021

" Shuckin' Shack started as a 900-square-foot shack in Carolina Beach, North Carolina in 2007 and began franchising seven years later. It piqued everyone's interest, while following a social media trend that everyone was talking about. The response overwhelmingly is one of straight curiosity and fun."

Definition 112

Definition Magazine Marketing 112

EHL Insights

MAY 2, 2024

In less than two decades, short-term rentals have thoroughly transformed the hospitality industry, wresting 15% market share from hotels. But what happens to a community when Airbnb comes to town?

Article 52

Article Marketing 52

The Restaurant Times

AUGUST 25, 2022

Realizing the huge potential of chocolate desserts in India, Vikas Punjabi voyaged from Australia to India in 2007 to launch the first-ever chocolate cafe brand, The Chocolate Room. With his strong entrepreneurial spirit & effective marketing strategies, Vikas has created a strong brand appeal for TCR.

Marketing 98

Marketing Training Housekeeping Accounting 98

Hotel Business

SEPTEMBER 10, 2024

Cheney joined the company in 2007 and served as a GM at multiple assets from Alaska to Colorado before joining the corporate team in 2011 as director of revenue management. In his new role, he will oversee all aspects of the company’s top-line operations, including revenue management, sales & marketing and digital strategy.

Marketing 59

Marketing 59

Hotel Business

JULY 3, 2024

Coury Hospitality has promoted Jennifer Burgess-Wright to SVP, marketing & digital strategy. Known as the brand’s first “experience curator,” Burgess-Wright’s promotion finds her shaping the brand’s marketing and digital strategy to spark brand engagement, according to the company.

Marketing 59

Marketing 59

EATER

FEBRUARY 14, 2022

That summer of 2007, however, we started getting more customers asking for red velvet cake. “We On the other, trends set off a race to the market, regardless of whether or not the market wants or needs it. We don’t make it. We’re Italian,” my boss would say as an explanation, increasingly baffled that it was even a question.

Marketing 98

Marketing Information 98

Hotel Business

APRIL 4, 2024

Less than six miles from each other on Interstate 75, both the Courtyard and SpringHill Suites benefit from similar locational advantages within a dynamic market bolstered by retail stores, Hertz Arena, Southwest Florida International Airport and Florida Gulf Coast University.

Training 59

Training Marketing 59

Hotel Business

FEBRUARY 29, 2024

Brandenburg began her hospitality journey in 2007 as a front desk associate, gaining extensive experience across various hotel departments. Her previous roles include sales, workforce development, Springwood Hospitality’s director, sales for the Frederick, MD market, and her most recent role as revenue manager for the company.

Housekeeping 59

Housekeeping Maintenance Marketing 59

Hotel Owner

MAY 10, 2024

As part of this investment, the group’s three main brands, Dalata Hotel Group, Clayton Hotels and Maldron Hotels have all been redefined, resulting in both a “clearer visual identity” and “stronger market positioning”. The brand repositioning is currently being rolled out across the Group’s hotels.

Marketing 52

Marketing 52

The Restaurant Times

OCTOBER 29, 2021

Nicolas – On our side, for our company, everything started in 2007 in London, in a small corner of the Mews in Mayfair behind Claridge’s Hotel. Since the launch of the brand in 2007, it has been a huge success in the market because of an approach that is different from any other French concept. .

Marketing 89

Marketing Book Definition Customer Service 89

EATER

JULY 9, 2021

Now, the timeless serving dishes are having a renaissance of sorts, thanks to a thriving secondary market powered by antique malls, intimate circles of collectors, and of course, eBay. Pyrex made its debut on the consumer market in 1915, when Corning Inc. The first Pyrex tableware to hit the market was made from clear glass.

Definition 137

Definition Marketing Pricing Book 137

Modern Restaurant Management

DECEMBER 28, 2020

Regardless of the decisions made, there will inevitably be a big market for new and interesting packaging. Some of these innovations include digital menus, contactless payments, marketing solutions, and cloud-based POS. Using tech to better get your product to market (and seamlessly). Touchless pickup and payment.

Communication 199

Communication Marketing Events Sanitation 199

Hotel Business

DECEMBER 20, 2023

Oliver joined Venus Group in 2007, helping to start the company’s Hospitality division with the Sheraton North America program launch in the late 2000s. He has the unique ability to translate his technical knowledge and market understanding into actions that benefit our customers and their operations.

Marketing 64

Marketing 64

7 Shifts

SEPTEMBER 10, 2021

It articulates what you do for customers, employees, and owners (your goals) and clarifies what you offer a specific market segment (your strategy). They describe what you do for customers, employees, and owners (your goals) and clarify what you offer for a specific market segment (your strategy). The result? If not, “can” it.

Marketing 148

Marketing Pricing Information Blog 148

Hotel Owner

JUNE 14, 2024

Stoke Rochford Hall, a Grade I listed Jacobean manor house hotel a little over an hour by train from London, has hit the market for offers in excess of £5m for the long-leasehold interest. Following a fire in 2005 much of the house was destroyed, apart from the north wing.

Marketing 40

Marketing Training Pricing Events 40

EATER

SEPTEMBER 30, 2021

Because the opening of the Ratatouille ride at Walt Disney World on October 1 is as good a reason as any, here now, a weeklong exploration of the 2007 rat-infested Pixar classic, Ratatouille. A gig at Disney World must be a dream for set designers.

Marketing 98

Marketing 98

Serviced Apartments

JANUARY 22, 2024

Lydia Chen, president and CEO of InnVest Hotels, said: “We are delighted to announce our largest acquisition since 2007 which demonstrates confidence in our vertically integrated hospitality organisation and the Canadian hotel market. It also marks the group’s return to the Halifax market.

Marketing 52

Marketing 52

Hotel Business

MARCH 27, 2024

John returns to WATG from a previous tenure between 2005-2007 and we are thrilled to welcome him back to our team,” said Jennifer Ploszaj, chief commercial officer. in Marketing from the University of Central Florida. Page holds an M.B.A.

Business Development 59

Business Development Marketing 59

Hotel Owner

APRIL 5, 2024

Managing director Kenny McMillan recently returned to Aviemore, where he first trained as a sous chef between 2004 and 2007. Marketing director Gaelle Delagrave is an experienced marketer with over 20 years’ experience in digital media, specialising in customer growth strategies and key account management for leading brands globally.

Beverage Operations 52

Beverage Operations Accounting Training Marketing 52

Modern Restaurant Management

MARCH 13, 2020

DRH is a strong platform and the company has solidified its position in a number of important markets. Moe’s Southwest Grill is currently targeting new markets across the U.S. Taco John’s is initially focused on markets where it already has a presence. and international markets. Nathan's Teams with Kitopi.

Multi-Unit Operations 145

Multi-Unit Operations Marketing L&D Customer Service 145

Serviced Apartments

OCTOBER 27, 2023

Alice Hall is a 14-unit, three-storey apartment building originally constructed in 2007. The JLL capital markets debt advisory team supported AltAccom in the financing. “We It features 10 two-bedroom units and four three-bedroom units. Completion of the project is expected in Q3 2024.

Marketing 52

Marketing 52

EATER

SEPTEMBER 28, 2022

HAGS sits at 163 First Avenue in Manhattan, which from 2004 to 2007 was the original location of Momofuku Noodle Bar. In 2021 the restaurant went on the rental market, and initially, it didn’t seem like the kind of place HAGS owners and couple Telly Justice and Camille Lindsley were going for. It was famously spare and cramped.

Magazine 119

Magazine Marketing 119

Revenue Hub

SEPTEMBER 6, 2023

In fact, Guest Loyalty Program fees have consistently increased at a greater pace than rooms revenue since 2007. Royalty Fees Marketing Assessments Reservation Fees Guest Loyalty Program Fees For this analysis, the sum of these four components comprises “total franchise-related fees”. hotels from 2021 to 2022.

Reservations 102

Reservations Accounting Article Pricing 102