The History of Tipping in Restaurants: The Complicated Past, Present, and Future
7 Shifts
OCTOBER 26, 2022
When you dine out at a restaurant, you tip your server. Its founder, George Pullman, hired newly liberated Southern black men as porters and servers. Thomas Keller nixed tipping at Per Se in 2005. For front-of-house staff, tipping provides an incentive to provide excellent service and then be rewarded for this hard work.
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