Hospitality Net

APRIL 16, 2024

Room Mate Hotels, a hotel chain born in Spain in 2005 with a strong international presence, launches its new image and a second brand “Room Mate Collection” backed by a strong 2023 financial year. The chain chaired by Kike Sarasola has closed the year with “zero debt” and a 37% growth in sales and normalized billing of 106.5

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Lodging Magazine

NOVEMBER 22, 2023

The top two years were 2005 and 2019, respectively. This year’s Thanksgiving forecast is an increase of 2.3 percent over last year and marks the third-highest Thanksgiving forecast since AAA began tracking holiday travel in 2000. Percent Over 2022 appeared first on LODGING Magazine.

Magazine 110

Magazine 110

Hospitality Net

NOVEMBER 14, 2023

The top two years were 2005 and 2019, respectively. This year’s Thanksgiving forecast is an increase of 2.3% over last year and marks the third-highest Thanksgiving forecast since AAA began tracking holiday travel in 2000.

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Lodging Magazine

JANUARY 4, 2023

After leading several hotels as general manager, Smith has been working with First Hospitality since 2005, starting with the role of vice president of management services before rising to become senior […]. The post Dan Smith Promoted to Lead the Growth of First Hospitality’s Management Portfolio appeared first on LODGING Magazine.

Magazine 115

Magazine 115

Boutique Hotel News

MAY 25, 2023

Smith currently holds the role of chief customer experience officer at Dorchester having joined the company in 2005. As of 1 July 2023, he will transition to president and will continue to work closely with the company’s board of directors to oversee the group’s performance and new development and renovation projects.

Marketing 130

Marketing 130

Hospitality Net

SEPTEMBER 3, 2024

The major findings of the Hotel Management Contract Survey 2024, commissioned and published jointly by JLL (NYSE: JLL) and Baker McKenzie, show that the initial term of HMAs increased by four years on average since 2005 to reach 17.4

Marketing 49

Marketing 49

EATER

NOVEMBER 6, 2024

My own parasocial relationship with Stewart began in October of 2005, in the pages of a particularly memorable, dry ice-filled Martha Stewart Living Halloween issue. Stewart didn’t just set tables, she dressed them; she didn’t just buy seasonal wreaths, but bent the branches herself.

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Hotel Business

JULY 9, 2024

MP Rama, cofounder of JHM Hotels, now Auro Hotels , and chair of AAHOA from 2005-2006, has died. MP) Rama, who served as AAHOA chairman from 2005 to 2006. Current AAHOA Chairman Miraj S. Patel issued the following statement: “America’s hotel owners are heartbroken to learn about the passing of an AAHOA icon, Manhar P. (MP)

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Revenue Hub

NOVEMBER 1, 2024

Two days after that comes Cyber Monday, which got its name in 2005 when the National Retail Federation noticed that many consumers continued to shop for holiday gifts online after the weekend had ended.

Article 89

Article Book Marketing 89

EATER

NOVEMBER 1, 2022

The blog was eventually turned into a book, initially titled Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen , which published in 2005. When reflecting on the Julie/Julia Project to Salon.com in 2005 , Powell described the pleasure of blogging in the nascent days of the form — and how her audience kept her going.

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Blog Definition Book Information 130

Hospitality Magazine

JANUARY 18, 2023

“Along with competing myself in 2005, this is one of the greatest highlights of my career.”. Jury Member Pickett, who has coached the Australian team in previous competitions, will be judging dishes from all 24 teams as part of the panel. “I

Magazine 130

Magazine Events 130

EATER

SEPTEMBER 27, 2023

The spice was illegal to import until 2005 , as there was worry a disease it was known to carry could threaten American citrus plants. Some restaurants got it illegally, but the lifting of the law made the ingredient far more accessible. As a result, Sichuan cuisine exploded in the U.S.

Article 121

Article Magazine Marketing 121

Hospitality Magazine

APRIL 3, 2023

Ben Devlin Owner and executive chef at Pipit Restaurant 2005 national winner Devlin’s 2005 entry into the competition was encouraged by his boss at the time, which resulted in him taking out the title of national winner. “It . “It’s not just a job, it’s my absolute passion. I get inspired to make every day better than the last.”

Definition 246

Definition Magazine 246

Hospitality Magazine

APRIL 3, 2023

Ben Devlin Owner and executive chef at Pipit Restaurant 2005 national winner Devlin’s 2005 entry into the competition was encouraged by his boss at the time, which resulted in him taking out the title of national winner. “It . “It’s not just a job, it’s my absolute passion. I get inspired to make every day better than the last.”

Definition 246

Definition Magazine 246

SiteMinder

DECEMBER 12, 2023

1997-2005) Millennials (b. 1997-2005) Millennials (b. 1997-2005) Millennials (b. 1997-2005) Millennials (b. 1997-2005) Millennials (b. 1997-2005) Millennials (b. 1997-2005) Millennials (b. 1997-2005) Millennials (b. 1981-1996) Gen X (b. 1965-1980) Baby Boomers (b. 1946-1964) Radio Babies (b.

Book 59

Book Pricing Reservations Presentation 59

Hotel Business

NOVEMBER 14, 2023

The top two years were 2005 and 2019, respectively. compared to 2022 and the highest number of Thanksgiving air travelers since 2005. This year’s Thanksgiving forecast is an increase of 2.3% over last year and marks the third-highest Thanksgiving forecast since AAA began tracking holiday travel in 2000. AAA expects 4.7

Pricing 102

Pricing Reservations Book Training 102

EATER

NOVEMBER 7, 2022

Before chef Hitoshi Umamichi bought Japan’s Gyozanomise Okei in 2005, he was a regular at the gyoza restaurant. The chef was a patron of the restaurant prior to owning it. Since then, he has landed the restaurant in the Michelin guide.

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Hotel Business

FEBRUARY 13, 2023

Between 1997 and 2005, he led Marriott’s full-service development efforts in the Western U.S. & From 2005-2008, he served as SVP of full-service development for North America. Capuano and Linnartz were named to their respective titles in February 2021 following the unexpected passing of Arne Sorenson. & Canada.

Marketing 52

Marketing 52

Hotel Owner

AUGUST 7, 2023

The current owner, Andrew Wildsmith, purchased Hipping Hall in 2005 and, after nearly 20 years of trading, closed the business on 24 July. Hipping Hall also offers a fine dining restaurant that offers an impressive menu made from seasonal and locally sourced ingredients.

Pricing 97

Pricing 97

EHL Insights

NOVEMBER 29, 2021

The TripAdvisor’s Ecolíders Platino (2016), the Certificate of Excellence (2013), the SKÅL International Ecotourism Award (2006), and the First Choice Responsible Tourism Awards (2005) are only a few of the numerous international accolades the Black Sheep Inn has received during its 25 years of existence.

Travel and Tourism 98

Travel and Tourism 98

Mary Gostelow

OCTOBER 21, 2024

He then spent 30 years getting all permits for the hotel (during that time he actually sold it to banker Christopher Hoare in 2005, but bought it back again three years later). Finally, finally, it opened as a hotel in June 2023. Three floors, 27 bedrooms plus three detached villas, one five-bedroom and two with four bedrooms.

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EATER

OCTOBER 2, 2024

Chaya Conrad, now of Bywater Bakery , created the cake in 2005 when she was an employee at Whole Foods in New Orleans. Take the recent furor toward Whole Foods over its signature Berry Chantilly cake, a vanilla cake layered with berries and cream cheese mascarpone frosting. The cake has developed a cult following over the years.

Communication 104

Communication Pricing Book Marketing 104

Lodging Magazine

JANUARY 16, 2023

Courtyard Boston South Boston opened in 2005 under the Courtyard by Marriott brand. BOSTON—JLL Capital Markets announced today that it has closed the sale of Courtyard Boston South Boston, a 164-key select-service hotel in Boston, Massachusetts. JLL represented the seller, Hersha Hospitality Trust.

Marketing 63

Marketing Magazine Events 63

Hotel Owner

JANUARY 6, 2023

He holds several law degrees from the Sorbonne University and has been admitted to the Paris Bar in 2005. Rhazali will be part of the executive committee of the Luxury and Lifestyle division and member of the Group Management Board.

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104

Hotel Owner

JANUARY 5, 2023

In 2005, he moved to the UK to set up his own pâtisserie, Macaron, which was judged Time Out’s ‘Best London Pâtisserie’ within its first year. Prior to his appointment and his time at Le Cordon Bleu, he spent five years training under award-winning mentor Jean-Claude Hammerer at Restaurant Hammerer.

Training 105

Training 105

Hotel Owner

NOVEMBER 17, 2022

She has been with the company since 2005 and was promoted to Managing Director of Hotels in October 2019. Membership to ISHC is by invitation only, and according to Christie and Co members are viewed as “leaders” in their respective areas of expertise.

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105

Hotel Owner

AUGUST 22, 2023

Having sold the property to the outgoing owners in 2005, it is fantastic to be able to help them secure new owners and welcome in a new chapter for the hotel. Its location close to Cardiff and sandwiched between the Brecon Beacons and the coast attracts a wide range of guests from a large catchment area.

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98

Hotel Owner

JANUARY 4, 2023

He moved to Harrods in England as group director of F&B in 2005, and was appointed general manager of the Ritz in Paris in 2006. He started his career at Four Seasons in various operational positions at several hotels in the United States and Egypt. . He then moved to the Royal Monceau Raffles in the same capacity in 2011. .

Marketing 105

Marketing 105

Hotel Owner

OCTOBER 19, 2023

Independent hotel broker Simon Stevens Associates represented the sellers, who operated the hotel since 2005. The off-market deal was made by private investors who plan to expand the hotel’s reputation as a high-quality hotel, restaurant, and events venue.

Budgeting 98

Budgeting Events Marketing 98

Hotel Business

AUGUST 15, 2023

Founded in 2005, the firm has developed more than 1.5 LAM Generation is a great example of this, and we were very pleased to execute for them.” ” LAM Generation is a full-service real estate development, investment and management company based in New York City. million sq. of ground-up real estate assets in Manhattan and Brooklyn.

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52

Hotel Owner

JUNE 14, 2024

After a fire in 2005, a £12 million restoration by English Heritage was completed in 2008. Despite its historical significance and scenic surroundings, it requires modernization. Designed by William Burn in 1843, it has served various purposes, including a teacher training college and a conference centre.

Catering 52

Catering Training Marketing 52

Hotel Owner

AUGUST 23, 2023

Having sold the property to the outgoing owners in 2005, it is fantastic to be able to help them secure new owners and welcome in a new chapter for the hotel. “Its location close to Cardiff and sandwiched between the Brecon Beacons and the coast attracts a wide range of guests from a large catchment area.

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EATER

JULY 11, 2023

Unlike Tim Burton’s 2005 remake Charlie and the Chocolate Factory , King “didn’t want to reinvent” the iconic Gene Wilder movie. In true Christmas movie fashion, Wonka and his imagination will presumably win out, setting the stage for older Wonka’s Everlasting Gobstoppers and chocolate river.

Information 75

Information 75

Hotel Owner

JULY 3, 2023

Blomqvist, returns to the hotel after beginning her career at the property, in Leamington Spa, in 2005 when she helped launch its 2AA Rosette restaurant The Brasserie, and then led on the event facilities of the Knights Suite. The Eden Hotel Collection has appointed Josefine Blomqvist as its new general manager at the Mallory Court Hotel.

Events 105

Events 105

SiteMinder

OCTOBER 29, 2024

First established in 2005, the luxury paradise of Batu Karang Lembongan Resort & Spa is a tropical haven just 30 minutes off Bali’s east coast.

Book 52

Book Pricing Catering Reservations 52

Hotel Owner

NOVEMBER 30, 2023

He moved to Harrods in England as group director of food and beverage in 2005, was appointed general manager of the Ritz in Paris in 2006, and then moved to the Royal Monceau – Raffles Paris in the same capacity in 2011. He started his career at Four Seasons in various operational positions at several hotels in the United States and Egypt.

Travel and Tourism 98

Travel and Tourism Marketing 98

Hotel Owner

APRIL 17, 2024

Originally purchased as a local bar in 1999, the Dunsilly Hotel underwent a transformation in 2005 into a 40-bedroom hotel with event spaces. The renovation includes upgrading all 40 bedrooms, event spaces, and lobby with modern amenities and furnishings.

Hospitality Management 52

Hospitality Management Events 52