2004, Front of House and Reservations - Hospitality Management Today

Search:

DAY

WEEK

MONTH

YEAR

Select your country:
Sign up | Log in

2004

Front of House

Reservations

Blue Hill at Stone Barns Tells a Beautiful Story. Former Employees Say It’s Too Good to Be True.

EATER

JULY 6, 2022

The Stone Barns Center for Food and Agriculture, a nonprofit regenerative farm and educational center, opened in 2004 on the site of a former dairy farm. A former front-of-house employee who left in 2020 says, “The goal is for us all to go out and take what we’ve learned and do great things, but what are we learning?

Front of House

Front of House Server Back of House Information

Feed the Rich, Save the Planet?

EATER

JULY 6, 2022

Rockefeller, opened the Stone Barns Center for Food & Agriculture with his daughter Peggy Dulany in 2004, the nonprofit’s mission was to “ demonstrate, teach, and promote sustainable, community-based food production.” Tickets to every type of Stone Barns experience are sold via Tock , a reservation platform used by high-end restaurants.

Training

Training Presentation Workshop Budgeting

Blue Hill at Stone Barns Tells a Beautiful Story. Former Employees Say It’s Too Good to Be True.

Feed the Rich, Save the Planet?

Stay Connected