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IHM’s topsy-turvy Z-A: What to expect in hospitality and real estate in 2023

Boutique Hotel News

Often providing self-catering equipment, yurts would allow for leaner staffing, and the continuous staycation trend presents an opportunity for bricks-and-mortar accommodation providers to partner with, or introduce alternative room categories. The group was established in 1997 and later became part of Dubai Holding in 2004.

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MRM Franchise Feed: Church’s Goes Hybrid and Curry Up Incentives Now

Modern Restaurant Management

However, according to a 2019 report from the Federal Reserve Bank, 37 percent of all Americans could not cover an unexpected $400 expense without going into debt. Catering has become a major aspect of our business, which we believe has significant upside. “We are very excited about our partnership with SaverLife. .

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HotelREZ announces 74 new hotels amidst continued global expansion

HotelREZ

Reservations up 24%, Revenue up 16%. In the first half of 2024, 74 new hotels joined the HotelREZ international portfolio with the UK-based business reporting a substantial increase in the total reservations received per property, up 23.9% compared to January-May 2023.

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A Highly Specific Guide to Barcelona’s Best Tasting Menus

EATER

Netflix began streaming the same kind of dramatically scored food worship for sidewalk noodles that it once reserved for white-gloved haute cuisine , and more than one publication officially declared the death of fine dining , or sees its demise coming. This trend has become especially true in travel — and rightfully so.

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Feed the Rich, Save the Planet?

EATER

Rockefeller, opened the Stone Barns Center for Food & Agriculture with his daughter Peggy Dulany in 2004, the nonprofit’s mission was to “ demonstrate, teach, and promote sustainable, community-based food production.” Tickets to every type of Stone Barns experience are sold via Tock , a reservation platform used by high-end restaurants.