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Marriott names Federico Greppi, COO, CALA

Hotel Business

“Federico is a dedicated professional with strategic planning skills and a keen focus on the day-to-day operations,” said Brian King, president, Marriott International CALA. Marriott International has appointed Federico Greppi as COO for Caribbean and Latin America (CALA).

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MRM People & Places: Azteca Foods Celebrates 50 Years and State Dish Showdown

Modern Restaurant Management

He will also lead the Supplier Insights and Analytics team in driving standardized ways of working, supplier performance reporting, and the deployment of strategic planning tools—all of which will add immediate value to Southern Glazer’s corporately managed suppliers.

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MRM Franchise Feed: Bad Ass Gets Bigger and New Prototype for Bagel Boss

Modern Restaurant Management

” Bad Ass Coffee of Hawaii was purchased in mid-2019 by the Royal Aloha Coffee Company, which then set in motion a strategic plan for the brand’s aggressive growth plans. c-stores and self-serve gas stations, opened it in 2003. Franchisee Greg Parish, who operates Parish Oil Co.

Marketing 180
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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

Bill directs all operational and strategic planning and execution for the Applebee’s, Del Taco, MOD Pizza, Wendy’s and Olga’s Kitchen brands. Angott: President and Chief Executive Officer | 25 years. Bill Angott was named President and Chief Executive Officer of TSFR in 2009.