MRM People & Places: Game On at Walk-On’s and Gingerbread Houses for Humanity
Modern Restaurant Management
FEBRUARY 14, 2020
” Gunderson began her career in the Napa Valley in 2001 after moving from Colorado to California to work as an intern at Robert Mondavi Winery. Damp towels with trapped food residue create ideal environments for bacteria, mold, and fungi to grow. Megan is a dedicated, inspiring and highly respected leader.
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