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Rosen Hotels & Resorts promotes key leaders

Hotel Business

Under her purview are also the Rosen Medical Center, RosenSure, community relations, corporate communications and public relations. She joined Rosen Hotels & Resorts in 2001 and most recently served as director of human resources. She will continue to oversee human resources and people strategies.

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MRM Research Roundup: Mid-Year 2020 Edition

Modern Restaurant Management

During the peak of the pandemic, the number of diners seated across Yelp Reservations and Waitlist dropped essentially to zero. in March, local businesses that could remain open had to quickly adopt new ways of serving customers, like more convenient communications, curbside pickups, local delivery and contactless payments.

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Finding Community (and Pancit Canton) in America’s Oldest Resort Town

EATER

Norma died in 1978 in a devastating car accident, followed by Charlie in 2001 after a brief and sudden illness, and then Mama Tars in 2021. Each passing has come as a small crisis for East of Suez, but every time the family and the community rallied to keep the restaurant open, recognizing that there was something special worth preserving.

Events 98
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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

In 2001, Bill was promoted to Vice President of Operations overseeing TSFR’s 60 Burger King restaurants; in 2003 he was promoted to Executive Vice President of Operations, Training & Development and Human Resources; in 2006, Bill was promoted to Chief Operating Officer adding the Del Taco brand to his responsibilities.