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America Loves Gas Station Snacks. Here Are Some of the Finest by Region

EATER

On September 14, 2001, it started selling breakfast pizzas: a light, airy crust with a choice of cheese sauce or sausage gravy in place of the classic tomato sauce, topped with bacon or sausage, scrambled eggs, and mozzarella and cheddar cheese. When does gas station hummus earn its own Instagram account ? Susan Stapleton.

Document 143
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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

.” “Many of our TEAM Members stay a long time with TSFR – a testament to our accountable culture, family atmosphere and commitment to training and development,” said Bill Angott, President and Chief Executive Officer at TSFR. Cynthia (Cyndi) Barnes: Director of Accounting | 35 years. To ensure accountability: ?

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On the Turkey-Syria Border, a Chef Is Helping Vulnerable Women Build a Future Through Food

EATER

Today, it is by many accounts the city’s most famous restaurant, with floor-to-ceiling windows that frame a panoramic view of Mardin’s honey-colored rooftops and the patchwork fields of the Mesopotamian plain far below. There were scarcely any tourists, and only a single hotel and restaurant to cater to them. restaurant in Mardin.

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