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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

SEPTEMBER 14, 2021

Barb also served on the Operations Advisory Committee for Del Taco. Barb joined TEAM Schostak in 2000 as District Manager for Burger King. The James Beard Foundation announces changes to its Awards centered around the organization’s mission to celebrate, support, and elevate the people behind America’s food culture. .

Accounting 173
Accounting L&D Marketing POS Systems 173
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The American Dream in the Back of a Sunoco

EATER

MAY 26, 2021

Antelope is a true family business — along with his wife, his father, and his mother, Singh cooks all the food, operates the truck stop, and runs the attached convenience and liquor stores. Early for Antelope Truck Stop means opening the kitchen at 5 a.m. and closing at 8 p.m. And work never stops.

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Document Food Operations Reservations Training 106
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